Colombia - Malongo coffee
Colombia - Malongo Ground coffee - Tin 250g
This coffee is grown on small plantations, at 1200 meters altitude, on the high plateaus of Colombia.
A fruity and delicate coffee, almost naturally sweet, it develops an aromatic balance around seductive red fruit notes.
Perfect to accompany fruit pies or berry ice creams
Tin 250g ground coffee
Roasted & Packed in France by Malongo
Malongo is the French leader in fair-trade and organic fine coffee and is present in some of the finest establishments around the planet. With a strict control from the plantation to the cup, Malongo, offers an extensive selection of carefully selected premium coffee.
All coffee beans at Malongo are roasted the old-fashioned traditional way, in 20 minutes: Provided by an expert roaster, it allows the greatest Arabicas to reveal the full finesse of their aromas. The coffee is cooked at a temperature gradually increasing from 110 to 220 ° C. The only method capable of cooking the grain to the heart, as opposed to 10 minutes industrial "quick roast" or 90 seconds "flash roast".